Borden Hi-Protein 2% Reduced Fat Milk offers 13 grams of protein per serving and is fortified with vitamins A and D. With 37% less fat compared to regular milk, the fat content has been reduced from 8 grams to 5 grams per serving. The milk is pasteurized, originating from cows not treated with rBST.
Although no significant difference has been shown between milk derived from rBST-treated and non-rBST treated cows, it meets Grade A standards and is processed at a plant that is stamped for approval.,Borden Hi-Protein 2% Reduced Fat Milk offers 13 grams of protein per serving and is fortified with